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Monday, November 01, 2004

Berbuka

Macam biasa, bulan puasa maka cerita pasal makan berbuka menjadi topik bualan.
Hari Sabtu, kami berbuka di Lagenda Restaurant, Holiday Villa London. Fuhh... ramai betul orang, penuh. Nasib baik dah booked awal with my friend the manager. Kesian Chef Syawal, tak cukup tangan. Mee mamaknya cukup popular; tak sampai sekejap replenished, dah habis. So, after 3 loads, terpaksalah Chef bawa keluar mee hoon pulak. Kena beratur panjang lak tu. Macam biasa, Kakak buat macam rumah sendiri ke sana sini berkaki ayam (pasal kami dah selalu ke sana dan dia dah kenal semua staff).

Jumpa pula (for the first time) Dana, adik Dona (whom we first met when we were back in Msia in August). Obviously she recognised Kakak.

Later we were taken on a guided tour by the manager to the basement. They used to have a small swimming pool there, not anymore. The whole place has been converted into a nice calming aromatic heatlh suite or spa, named Amoeras. It embodies the famous concept of Balinese spa. Worth a try.

Italians admirers
Kakak & Ku Ya (a family friend)

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Sunday berbuka was at friends place nearby - ikan percik, peha kambing bakar, (+ budu of course), ayam goreng, tortila wrap, etc. We brought murtabak. Brrpp... had 3 pinggan.

Then, had to accompanied Kakak & friend's daughter for their tricker treating around the neighbourhood.

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